Designed for people with a passion for fine fresh food and a sense of adventure.
Spoil yourself, be adventurous and go on a Fabulous Food Day Trail!
Learn to cook exotic Indian delights, perfect Thai dishes or learn to make authentic, delicious sushi that will taste as good as it looks.
So go on treat yourself today - book that one day course.
Please email to order or for more information.
- - -
COMING IN APRIL...
- - -
A Chocolate Trail >>>
- - -
What clients have to say...
"For fabulous corporate entertainment with a contemporary twist, then Fabulous Food Trails must be worthy of the event management equivalent of 3 Michelin Stars. Our client's feedback from the day spent on our Fabulous Food Sushi Trail was that the experience was outstanding, unique, thoroughly enjoyable, educational and organised to the highest standards. For something truly inspiring and different that your clients are unlikely to have experienced before then I would unreservedly recommend a Fabulous Food Trail for your next corporate hospitality event. You won't regret it and your client's will love it - guaranteed."
Gateth Irvine, Cypercom.
www.cybercom.ie
The Indian Day was my birthday present and it was fantastic. Sunil and Amit were just great, I learned so much and enjoyed every minute. And the food.... Wow! I've always enjoyed cooking Indian but the FFT Day gave me a whole new perspective on Indian Food. Brilliant day.
Colette Johnson
- - -
What the press has to say...
'Stylishly run by Eveleen and Pamela Coyle, Fabulous Food Trails have hit on a real winner. This hits any food fan's 'must have' list for Christmas presents, birthday presents or sheer indulgence. It is a wonderful treat for the right person'
Sunday Business Post.
It seemed that Eveleen and Pamela from Fabulous Food Trails, who planned our culinary tour around Galway and Connemara, wouldn’t be guiding us so much as leading us delightfully astray!
Andy Lynes in The Independent on Sunday.
>> Click here for our press page
- - - - - - - - - - - - - - - - - - - - - - - - - -
Back to top of page
|